Name: TASTING EVENT AT THE FARM
Brand: Wagyu Sauerland
SKU: 9900
Price: 1238.0 PLN
Availability: OutOfStock

Ländliche Hofatmosphäre beim Wagyu Sauerland Tasting-Event

Wagyu Sauerland Auszeichnung – prämiertes Wagyu-Fleisch, erwähnt in Feinschmecker, Falstaff und Mr. Düsseldorf als eines der besten Wagyus Deutschlands

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Wagyu Sauerland Grand Champion 2025/2026 – bestes Wagyu-Fleisch Deutschlands, Award Winner

An evening of pure indulgence: Experience an exclusive 5-course menu featuring our Wagyu beef – prepared with passion and served in a beautiful atmosphere.
A unique experience right on the farm: Between courses, we will guide you around our farm and give you an authentic insight into our Wagyu breeding program.
Valuable knowledge from Christoph & Kati: Discover how to achieve perfection in real Wagyu steak – with tips and stories directly from us personally.
Enjoy a completely carefree experience: The price includes all courses, delicious side dishes, wine pairings, beer, and non-alcoholic beverages. Duration: approx. 4 hours
Perfect as a gift: Download our digital ticket here Download it, print it conveniently at home on A4 paper (ideally borderless) and give the gift of an unforgettable experience.

Dates (price per person)

May 22, 2026, starting at 5 p.m.

May 23, 2026, starting at 5 p.m.

June 4, 2026, starting at 5 p.m.

June 5, 2026, starting at 5 p.m.

June 19, 2026, starting at 5 p.m.

June 20, 2026, starting at 5 p.m.

July 10, 2026, starting at 5 p.m.

July 11, 2026, starting at 5 p.m.

Quantity

1.238,00 zł

Tax included. Shipping calculated at checkout.

📅 Wunsch-Liefertermin im Einkaufswagen wählbar

Award Winner Beef Contest 2025/26

Safely frozen for your desired delivery date

Collection from the farm shop is possible

Free shipping is available for orders over €299; otherwise, the shipping cost is €19.90 (for orders up to €299) or €39.90 (for orders up to €100). Express shipping is available throughout the EU, with deep-frozen delivery in sustainable insulated packaging with cooling packs and dry ice. Delivery takes 1–2 days, always on Thursdays or Fridays. The calendar week can be freely selected. In our 100% sustainable insulated packaging, we use cold packs and dry ice to ensure an uninterrupted cold chain.

Enjoy an exclusive Wagyu tasting event at our farm. In a wonderful atmosphere, five courses of 100% full-blood Wagyu beef will be served, accompanied by a tour of the farm between courses. Our grill master will share valuable tips on preparing this exceptional steak throughout the event.

How the evening unfolds:
After a refreshing aperitif and warm welcome, our grilling expert will present various Wagyu cuts with their incomparable buttery-nutty flavor. At a long oak table overlooking the pasture, you'll enjoy this premium meat in a relaxed atmosphere, accompanied by exquisite side dishes. The price of €249.90 (incl. VAT) includes not only the exquisite courses but also wine pairings, beer, and non-alcoholic beverages. The event lasts approximately four hours.

Give the gift of a unique experience:
Would you like to give the tasting event as a gift? Simply download our digital ticket, print it at home on A4 paper (preferably borderless) and make your loved ones happy.

A notice:
The event requirements and cancellation policy for our tasting events can be found in our terms and conditions.

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Highlight in Sauerland

Thank you very much for the prompt realization of the order.

TASTING EVENT

Unreserved recommendation

This event was a perfect afternoon/evening . Conducted by very nice professionals who explain understandable the processes on a Wagyu farm from birth to slaughter. Here is a lot of emphasis on sustainability and organic. Oh yes and very tasty food in 5 courses there is also. Continue so....
This event can only be recommended !

It was really great with you and a perfect day.
Many thanks and greetings
Sarah and Christian

Pure pleasure

We can gladly give a recommendation for the event at the Wagyu - Sauerland Hof for every curious person and also connoisseur. The unique taste and the special atmosphere will surely remain in good memory for a long time. You can feel at every corner (paddock/pasture and at every hoof) the strong commitment of the small but also very successful team of Kati and Christoph. An overview of the breeding and also the breed with all the subtleties you learn easily and in a very familiar atmosphere. The thirst for knowledge is quenched in any case. And now for the hunger. Passion is not only to be felt and experienced in the meadow, this passion and love for the noble product can be found at the grill and then on the plate. Finally it lands at our taste receptors and ignites there a firework of pure pleasure. Bjoern (master of the grill) applies his skills and knowledge of the meat so skillfully that it never stops, this grin and taste.
Thank you for this wonderful evening in a very familiar atmosphere with like-minded people and taste enthusiasts.

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TASTING EVENT AT THE FARM

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PREPARATION TIPS

Thaw meat

Barbecue

Indirect heat

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